Raspberry Oat Cookies
Servings Prep Time
16 10minutes
Cook Time
15minutes
Servings Prep Time
16 10minutes
Cook Time
15minutes
Ingredients
Instructions
  1. Preheat the oven to about 160oC and grease a couple of baking trays.
  2. Mix together all of the ingredients (adding the raspberries or alternative last) and then chill in the fridge for about 20 minutes.
  3. Once the dough has chilled, dollop some spoonfuls onto the prepared baking trays, squashing them down to a biscuit shape if the dough is firm.
  4. Bake for about 15 minutes until slightly golden and allow to cool on the tray for a few minutes before cooling on a rack.