Cashew Cheese
From ‘Honestly Healthy Cleanse’ by Natasha Corrett
Prep Time
5minutes
Prep Time
5minutes
Ingredients
Instructions
  1. Soak the cashews in the water for 30 mins if using high speed blender or for at least 2 hours if using a standard blender
  2. Put all the ingredients, including the soaking water into the blender and whizz until smooth
  3. Put into a jar and into the fridge to cool and set