Another Chicolate Chip Cookie Recipe (GF, DF, LFM)
Servings Prep Time
18Cookies 10Mins
Cook Time
15Mins
Servings Prep Time
18Cookies 10Mins
Cook Time
15Mins
Ingredients
Instructions
  1. Heat the oven to around 175oC.
  2. Mix together the ground almonds, coconut flour, and bicarbonate.
  3. In a separate bowl mix the remaining ingredients except the chocolate chips until smooth.
  4. Combine both mixtures then mix in the chocolate chips.
  5. Roll the mixture into small balls and flatten into a greased or lined baking tray.
  6. Bake in the oven for around 10-15 minutes until golden then cool on the tray for a few minutes before transferring to a wire wrack to cool completely.
  7. Store uneaten cookies in the fridge for prolonged edibility!!